![]() Spread out crinkle-cut french fries in an even layer on the prepared baking sheet.Grease a rimmed baking sheet or large cast-iron skillet with cooking spray. 2 green onions, sliced, green parts only.6 slices thick-cut bacon, cooked and roughly chopped.1 package frozen Grown in Idaho® crinkle-cut French fries. ![]() Once they’re golden brown, top with shredded sharp cheddar, bacon, sour cream (or ranch dressing) and serve with a big squirt of ketchup on the side! Ingredients: This easy to make side dish starts with baked Grown In Idaho crinkle-cut fries. “More please!” You might as well double the recipe because these loaded fries will be devoured in minutes! This recipe is featured in the Idaho Potato Commission’s Big Idaho Potato Truck television commercial, and folks across the country have been clamoring for the recipe.
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